Just as was mentioned, they set up nicely on the outside...
...and ridiculously moist and fudgy on the inside.
Seriously, y'all, this one is a keeper.
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9 comments:
Those do indeed look rich in fudgy goodness! It's going on my "to-make" list.
Hi Brilynn! Let me know how yours turn out. I've already had requests to make more...
Glad they worked out. They look perfect!
It looks like they turned out perfectly!
Thanks, Nic -- they tasted perfect, too! :)
How good does that look . . . I've never done a water bath for brownies, but you just might have made me a convert.
It took me a while, but I finally made your brownies! Sort of... I made half a batch the regular way and I added basil to the other half... it was an experiment.
Hi Brilynn: It's not my recipe, but I'm glad you were able to finally make them! Basil sounds like a very interesting addition -- how'd they turn out?
Hi. I just made Alice Medrich' brownies but with the bittersweet chocolate not the one with the water bath. Don't you just love her book... I am totally addicted to it!
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